Biscuit and Cracker Production__A Manual on the Technology and Practice of Biscuit, Cracker and Cookie Manufacture, including Formulas

Biscuit and Cracker Production__A Manual on the Technology and Practice of Biscuit, Cracker and Cookie Manufacture, including Formulas

Bohn, Ralph M.

Price: Euro 50.00


Place Published: New York
Publisher: American Trade Publishing Company
Date Published: 1957
Edition: Cloth/dust jacket Octavo
Binding: Hardcover
Condition: Good
Book Id: 52195

Description

brown cloth, gilt lettering, 278 pp, first edition


More Cooking: webrss

By This Author: Bohn, Ralph M.
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