Biscuit and Cracker Production__A Manual on the Technology and Practice of Biscuit, Cracker and Cookie Manufacture, including Formulas
New York: American Trade Publishing Company, 1957. Cloth/dust jacket Octavo. Hardcover. brown cloth, gilt lettering, 278 pp, first edition. Good. Item #52195
Price: 50.00 €
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Cooking
See all items by Ralph M. Bohn