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Dictionnaire de l'Academie des Gastronomes__Two Volumes (A-G, H-Z)
D'Aiguy, Raymond (Baron), ed., et al.
Paris: Editions Prisma, 1962. white cloth, red lettering, no dust jacket, two volumes, 465,421 pp, signature to title page is "Solange Delvoye", text in.. more
Price: Euro 45.00
An Alphabet for Gourmets
Fisher, MFK
London: Folio Society, 2005. green cloth, illustrated boards, gilt lettering, slipcase, 239 pp .. more
Price: Euro 15.00
Miss Marple Short Stories
Christie, Agatha
London: Folio Society, 2012. slipcase, illustrated red cloth, gilt lettering, 296 pp .. more
Price: Euro 20.00
mai 68__affiches
Cassou, Jean
France: Tchou, 1968. wraps, unpaginated, 32 posters, the first being loose, text in French, spine slightly worn, chip in spine at bottom, slight.. more
Price: Euro 200.00
The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City
Lebovitz, David
New York: Crown Publishing Group, 2009. papered boards dust jacket 282 pp .. more
Price: Euro 16.00
Hiparama of the Classics
Buckley, Lord
San Francisco: Cithy Lights, 1980. stapled wraps 37 pp corners a bit bent, wear to bottom of spine stain to bottom of rear cover .. more
Price: Euro 90.00
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