Item #71199 A Concise Encyclopaedia of Gastronomy _ Section 1 Sauces. Andre L. Simon.
A Concise Encyclopaedia of Gastronomy _ Section 1 Sauces

A Concise Encyclopaedia of Gastronomy _ Section 1 Sauces

London: The Wine and Food Society, 1943. Paperback Octavo. Paperback. wraps, 55 pp, tears on spine edges, soiled on wraps, stained on bottom back cover. Good. Item #71199

Price: 25.00 €

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